A new initiative launched on 28 February 2014 will be carry out projects in Kenya and Vietnam, projects whose success could serve as an example for integrated and sustainable land and water management for productive landscapes.
The initiative, called the Sustainable Land and Water Program, will seek to address the joint challenges associated with water, erosion, land, climate and food security. The two project areas are the tea-growing Southwest Mau Forest region of Kenya and the coffee-growing Central highlands of Vietnam. These were selected because they are important for commodity production, but they also provide critically important environmental services beyond their immediate boundaries.Read more. . .