Fig trees throw down a lifeline to a healthier planet

Fig trees were here when dinosaurs first roamed the planet. And today, just as they did 80 million years ago, Ficus species continue to bring nourishment, shade, water and numerous other gifts to people and plants. What’s more, these trees may help us claw our way out of the ecological conundrums we currently find ourselves in—deforestation, species loss, and even climate change.

In a gripping 224 pages of eloquent writing, Mike Shanahan’s first book, ‘Ladders to Heaven: How fig trees shaped our history, fed our imaginations and can enrich our future’, brings us the fascinating story of fig trees. From the age of dinosaurs, to pre-history and the age of exploration, and into the present times, the reader learns how these trees shaped the planet and fascinated philosophers, conquerors and commoners alike. Read more. . .

Oil cake from biofuel extraction further supports India’s ‘smokeless’ villages

In partnership with the University of Agricultural Sciences (UAS) in Bangalore and the District Panchayath of Hassan in India, a program to support the integration of oil-bearing trees in agricultural landscapes1 is contributing to energy security amongst communities in five villages in more than one way.

The Biofuels project, led by World Agroforestry Centre (ICRAF) is providing smallholder farmers in energy-stressed villages with quality plant material and technical assistance to grow native or locally adapted oilseed trees such as pongamia (Pongamia pinnata), simarouba (Simarouba glauca), mahua (Madhuca longifolia), neem (Azadirachta indica), and other suitable species. The oil-bearing seeds are extracted for their oil, a biofuel which is used to run generators and other machinery. Expelling oil from seeds leaves behind an oil-rich fibrous mass known as an oil cake. Read more. . .